Ana Roš Biography: Net Worth, Spouse, Age, Wikipedia, Videos, Cookbooks, Restaurant, Parents, Siblings

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Ana Roš Stojan, commonly known as Ana Roš, is a chef from Slovenia, known for her unique style of cooking and her award-winning restaurant Hiša Franko.

Despite being self-taught, she has gained international recognition and has been named the World’s Best Female Chef in 2017. However, her journey to becoming a renowned chef was not a traditional one.

Profile

• Full Name: Ana Roš Stojan
• Stage Name: Ana Roš
• Born: 31, December 1972
• Age: 52 years old
• Birthplace: Šempeter pri Gorici, Slovenia
• Nationality: Slovenian
• Occupation: Chef
• Height: 1.73m
• Parent: Katja Roš and Bojan Roš
• Siblings: Maja Roš Kanellopulos
• Spouse: Urban Stojan
• Partner: Valter Kramar (ex)
• Children: Svit and Klara
• Relationship: Married
• Net Worth: $1 million and $5 million

Early Life And Education

Ana Roš Stojan was born on December 31, 1972, in Šempeter pri Gorici, Slovenia, to parents Katja Roš and Bojan Roš. She grew up with her brother, Maja Roš Kanellopulos.

Initially, Ana pursued studies in international and diplomatic sciences in Italy before deciding to transition into the culinary world. Ethnically Slovenian, her religious beliefs have not been publicly disclosed.

Career

Ana Roš began her culinary career after shifting gears from a planned path in diplomacy. In 2002, she took over Hiša Franko, a family-owned restaurant in Kobarid, Slovenia, after meeting her husband, Valter Kramar.

Despite lacking formal culinary training, Ana quickly developed her own distinctive style, focusing on local and seasonal ingredients. Her dedication to showcasing the unique flavors of the region transformed the restaurant into one of Slovenia’s most celebrated dining destinations.

Under her leadership, Hiša Franko gained widespread recognition, particularly after being featured on Netflix’s Chef’s Table in 2016. This exposure played a significant role in propelling the restaurant onto the global stage.

In 2017, Ana was named the World’s Best Female Chef by The World’s 50 Best Restaurants, cementing her place in the culinary elite. Her creative approach blends traditional Slovenian ingredients with contemporary techniques, highlighting the rich culinary heritage of her local environment and offering guests a fresh perspective on Slovenian cuisine.

Ana Roš has earned numerous accolades, including two Michelin stars and a Green Star for sustainability. As an advocate for Slovenian gastronomy, she has become a key figure in promoting culinary tourism and inspiring the next generation of chefs.

Through her work at Hiša Franko, Ana continues to elevate Slovenia’s presence in the global culinary scene, merging environmental consciousness with innovative dining to make a lasting impact on the world of gastronomy.

Social Media

• Instagram handle: @anaros40
• Twitter handle: @anaros40

Personal Life

Ana Roš was previously in a long-term relationship with Valter Kramar, the owner of the renowned Hiša Franko. Together, they built both a family and a culinary empire, raising two children, Svit and Klara.

However, in 2022, Ana embarked on a new chapter of her personal life by marrying Urban Stojan, a project manager at an energy company. This marriage brought her family closer while adding a new dynamic to her life, balancing both her professional and personal commitments.

Net Worth

Ana Roš’s net worth is estimated to range between $1 million and $5 million, a reflection of her successful career as a renowned chef.

Much of her wealth comes from the acclaim and success of her restaurant, Hiša Franko, which has gained international recognition for its innovative approach to Slovenian cuisine.

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